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Palace Grade Puerh Rose
$4.90 – $39.00Origin: Yunnan, China & France Caffeine Content: Very Low Smooth and earthy Puerh is combined with young, French rosebuds. Freshly dried and still retaining its beautiful pink color, these flowers give a floral sweetness that perfectly complements the earthy taste of Puerh. Very low in caffeine and can be enjoyed on a peaceful afternoon, or even just before bedtime. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsOrigin: Yunnan, China & France
Caffeine Content: Very LowSmooth and earthy Puerh is combined with young, French rosebuds. Freshly dried and still retaining its beautiful pink color, these flowers give a floral sweetness that perfectly complements the earthy taste of Puerh. Very low in caffeine and can be enjoyed on a peaceful afternoon, or even just before bedtime.
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Organic Oatstraw Green Tops
$6.50 – $25.00Caffeine-Free Origin: Europe Cut & Sifted
Oatstraw, the tender green tops of the oat plant, has been recognized in ancient medicine as having powerful medicinal values. Native to Europe, the nutrient-rich oatstraw is harvested when the plant is still green to derive the most nutrients from the plant.
Oat Straw is an excellent defense against osteoporosis by building bones. It triggers the release of a luteinizing hormone which stimulates cell growth, making it effective in building bone strength. Oat straw is also very rich in calcium and bone-bolstering minerals. Not all calcium is born equal: unprocessed calcium in oat straw in its natural form is easily assimilated by the body, non-toxic, has no side effects & is significantly more effective.
How to Brew
Place 1 - 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brewsCaffeine-Free
Origin: Europe
Cut & SiftedOatstraw, the tender green tops of the oat plant, has been recognized in ancient medicine as having powerful medicinal values. Native to Europe, the nutrient-rich oatstraw is harvested when the plant is still green to derive the most nutrients from the plant.
Oat Straw is an excellent defense against osteoporosis by building bones. It triggers the release of a luteinizing hormone which stimulates cell growth, making it effective in building bone strength. Oat straw is also very rich in calcium and bone-bolstering minerals. Not all calcium is born equal: unprocessed calcium in oat straw in its natural form is easily assimilated by the body, non-toxic, has no side effects & is significantly more effective.
How to Brew
Place 1 – 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brews -
Pink Lemongrass Tea
$4.90 – $32.00Origin: Thailand Caffeine-free Our lemongrass tea is a premium grade that comprises only the fragrant, tender hearts of lemongrass. Its resulting brew is absolutely aromatic, smooth and fragrant. Well-loved by our customers for its ability to relieve aches and pains, lemongrass tea is naturally anti-bacterial and therefore prevents the outbreak of acne, keeping the skin healthy and glowing. Active Ingredients: Limonene, linalool, nerol and myrcene are what give lemongrass tea its anti-inflammatory, anti-microbial and anti-fungal properties. Brewing Instructions Place 1 large tablespoon into a mug and pour 220ml of boiling water. Steep for 3 min. Good for multiple brewsOrigin: Thailand
Caffeine-freeOur lemongrass tea is a premium grade that comprises only the fragrant, tender hearts of lemongrass. Its resulting brew is absolutely aromatic, smooth and fragrant. Well-loved by our customers for its ability to relieve aches and pains, lemongrass tea is naturally anti-bacterial and therefore prevents the outbreak of acne, keeping the skin healthy and glowing.
Active Ingredients:
Limonene, linalool, nerol and myrcene are what give lemongrass tea its anti-inflammatory, anti-microbial and anti-fungal properties.Brewing Instructions
Place 1 large tablespoon into a mug and pour 220ml of boiling water. Steep for 3 min. Good for multiple brews -
Green Velvet Tips (毛尖) – Out of Stock
$4.90 – $38.00Origin: China The perfect example of a delicate Chinese spring green tea, Green Velvet Tips is a large leaf and full bodied tea that steeps to produce a beautiful light emerald liquor with a soft green richness. In dry appearance the tiny buds are offset by the darker secondary leaves which turn bright green when steeped. The refreshing vegetal aroma gives way to hints of bamboo, and its 'cloudy' appearance is a result of millions of superfine hairs from the tiny spring buds. It takes about 30,000 bud and leaf sets to make u a pound of tea, with each batch gently hand-rolled to twist and twirl the leaves into its final shape. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brewsOrigin: China
The perfect example of a delicate Chinese spring green tea, Green Velvet Tips is a large leaf and full bodied tea that steeps to produce a beautiful light emerald liquor with a soft green richness. In dry appearance the tiny buds are offset by the darker secondary leaves which turn bright green when steeped.
The refreshing vegetal aroma gives way to hints of bamboo, and its ‘cloudy’ appearance is a result of millions of superfine hairs from the tiny spring buds. It takes about 30,000 bud and leaf sets to make u a pound of tea, with each batch gently hand-rolled to twist and twirl the leaves into its final shape.
How to Brew:
Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews -
Persian Blooming Roses
$7.20 – $12.75These mature, velvety-soft roses are handpicked at their freshest and dried under a gentle sun to retain their intense persian pink color. Brews to a light pink liquor with a deep, rosy aroma, a cup of this healing infusion prevents digestive problems and eliminates toxic waste that builds up in the body. Many find it calms the central nervous system, reducing feelings of depression and anxiety caused by the daily stresses of life. How to Brew: Place 2-3 whole flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews.These mature, velvety-soft roses are handpicked at their freshest and dried under a gentle sun to retain their intense persian pink color. Brews to a light pink liquor with a deep, rosy aroma, a cup of this healing infusion prevents digestive problems and eliminates toxic waste that builds up in the body. Many find it calms the central nervous system, reducing feelings of depression and anxiety caused by the daily stresses of life.
How to Brew:
Place 2-3 whole flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews. -
Shizuoka Genmaicha
$4.90 – $34.00Origin: Shizuoka, Japan This top quality Genmaicha is produced in the pristine Shizuoka Plains in Japan. Genmaicha is green tea mixed with roasted rice, which adds to the lovely nutty and roasted flavor of the tea. Our Genmaicha has fuller body and contains more sweetness. It's a wonderful daily tea & goes well with food too. How to Brew Place a teabag or 1 - 2 teaspoons into a mug and pour 220ml of simmering water. Steep for 2 min. Good for multiple brewsOrigin: Shizuoka, Japan
This top quality Genmaicha is produced in the pristine Shizuoka Plains in Japan. Genmaicha is green tea mixed with roasted rice, which adds to the lovely nutty and roasted flavor of the tea. Our Genmaicha has fuller body and contains more sweetness. It’s a wonderful daily tea & goes well with food too.
How to Brew
Place a teabag or 1 – 2 teaspoons into a mug and pour 220ml of simmering water. Steep for 2 min. Good for multiple brews -
Single Tree Green Puerh
$5.90 – $56.00Origin: Yunnan, China These young tender leaves from ancient large leaf tea trees with an average age 150 years old are from the pristine Ai Lao Mountains, Yunnan. Grown at an altitude of 2000m above sea level, the leaves are sun dried, not machine dried, to retain the original constituents of these ancient trees. In these areas, sun dried tea leaves are used as medicine to boost immunity. This ancient green-coloured brew tastes mild yet one can appreciate the strong live force of the tea tree. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsOrigin: Yunnan, China
These young tender leaves from ancient large leaf tea trees with an average age 150 years old are from the pristine Ai Lao Mountains, Yunnan. Grown at an altitude of 2000m above sea level, the leaves are sun dried, not machine dried, to retain the original constituents of these ancient trees. In these areas, sun dried tea leaves are used as medicine to boost immunity. This ancient green-coloured brew tastes mild yet one can appreciate the strong live force of the tea tree.
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Bulgarian (Balkan Mountain) Rose Black Tea
$4.90 – $30.00Premium black tea is carefully and repeatedly hand-scented by Master Artisans with rosebuds harvested from the slopes of the Balkan mountains, famously known as the Valley of Roses in Bulgaria. Bulgarian (Damascena) Roses are rare and incredibly fragrant, and the result is a sweet and uplifting tea that with a pure, deep flavor and a flowery aftertaste How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brewsPremium black tea is carefully and repeatedly hand-scented by Master Artisans with rosebuds harvested from the slopes of the Balkan mountains, famously known as the Valley of Roses in Bulgaria. Bulgarian (Damascena) Roses are rare and incredibly fragrant, and the result is a sweet and uplifting tea that with a pure, deep flavor and a flowery aftertaste
How to Brew:
Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews -
Osmanthus Oolong
$4.90 – $34.00Origin: Taiwan High altitude Taiwanese oolong is hand-rolled by master tea artisans and scented with the beautiful blooms of fresh osmanthus flowers. High in cancer-fighting polyphenols and fat-burning properties, this deep-golden infusion is wonderful enjoyed on its own or when paired with desserts. Good for multiple infusions. How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsOrigin: Taiwan
High altitude Taiwanese oolong is hand-rolled by master tea artisans and scented with the beautiful blooms of fresh osmanthus flowers. High in cancer-fighting polyphenols and fat-burning properties, this deep-golden infusion is wonderful enjoyed on its own or when paired with desserts. Good for multiple infusions.
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
5 Year Aged Mountain Oolong (Special Reserve)
$5.90 – $56.00Origin: Taiwan This high mountain (Gaoshan) oolong from Alishan is plucked by tea growers from an ancient variety of tea tree. Grown at an altitude of 1500m above sea level, this pristine, mountainous area is where day and night temperatures have a large variation, providing a clean and crisp environment for growing Taiwan’s famous Gaoshan Oolong. Once hand rolled by Tea Masters to a precise oxidative state, the resultant oolong is mildly roasted every year for 5 years to promote a slow and natural fermentation, with its tea flavors is at their peak between the 5th and 8th year, giving a robust fruit and honey fragrance. This specific tea is traditionally sought after by seasoned tea drinkers as a secret weapon for promoting lung health, with its healing powers most beneficial for chain smokers. The real and slow natural fermentation process creates an oolong that is rich in completely natural probiotic bateria. This adds beneficial bacteria and enzymes to a person's overall inteatinal flora, restoring the health of gut microbiome and both the digestive and immunity system.How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsOrigin: Taiwan
This high mountain (Gaoshan) oolong from Alishan is plucked by tea growers from an ancient variety of tea tree. Grown at an altitude of 1500m above sea level, this pristine, mountainous area is where day and night temperatures have a large variation, providing a clean and crisp environment for growing Taiwan’s famous Gaoshan Oolong. Once hand rolled by Tea Masters to a precise oxidative state, the resultant oolong is mildly roasted every year for 5 years to promote a slow and natural fermentation, with its tea flavors is at their peak between the 5th and 8th year, giving a robust fruit and honey fragrance. This specific tea is traditionally sought after by seasoned tea drinkers as a secret weapon for promoting lung health, with its healing powers most beneficial for chain smokers.
The real and slow natural fermentation process creates an oolong that is rich in completely natural probiotic bateria. This adds beneficial bacteria and enzymes to a person’s overall inteatinal flora, restoring the health of gut microbiome and both the digestive and immunity system.
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Sakura (Cherry Blossom) Oolong – Out of Stock
$4.90 – $34.00Origin: Taiwan High-grown Taiwanese Oolong is hand rolled by Master Artisans and after 10 hours of repeated hand-scenting, becomes completely infused with the fresh essential oils emitted by the new-spring blooms of Sakura flowers. Enjoy this smooth and elegant infusion that brews to a champagne gold liquor, with hints of almond, floral and honey, as each sip brings you closed to the gentle and fresh aroma of spring. How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsOrigin: Taiwan
High-grown Taiwanese Oolong is hand rolled by Master Artisans and after 10 hours of repeated hand-scenting, becomes completely infused with the fresh essential oils emitted by the new-spring blooms of Sakura flowers. Enjoy this smooth and elegant infusion that brews to a champagne gold liquor, with hints of almond, floral and honey, as each sip brings you closed to the gentle and fresh aroma of spring.
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Honey Leaf (Stevia)
$7.20 – $12.75Caffeine-FreeHoney leaf is 100% sugar-free and absolutely enjoyable for everyone, though particularly suitable for diabetics. Usually sold as a white powder in a highly processed form, we carry the pure whole, natural leaf that is totally unprocessed and calorie-free. Honey leaf is a naturally sweet leaf that provides more than 30 times the sweetening power of sugar.
How to use: Add a small leaf to your tea simply let it infuse for a few seconds.
Caffeine-Free
Honey leaf is 100% sugar-free and absolutely enjoyable for everyone, though particularly suitable for diabetics. Usually sold as a white powder in a highly processed form, we carry the pure whole, natural leaf that is totally unprocessed and calorie-free. Honey leaf is a naturally sweet leaf that provides more than 30 times the sweetening power of sugar.
How to use:
Add a small leaf to your tea simply let it infuse for a few seconds. -
Sweet (Bentong) Ginger Tea
$4.90 – $32.00Origin: Bentong, Malaysia Caffeine-Free Why is our Ginger Tea different? We carry only 100% authentic Bentong Ginger, direct from farmers in the highlands of Bentong, Malaysia. It is absolutely pure and not mixed with "Bentong" Ginger from China or Thailand. Bentong Ginger grows on the cool mountains where clean natural water, crisp air and nutritionally-rich soil is in abundance. The ginger is harvested only one time a year, allowing its sweet flesh to absorb a full range of nutrients from the fertile soil. This makes it extremely nutritionally dense with a good concentration of active compounds which give Bentong Ginger its amazing healing properties. After the yearly harvest, the land is then left to fallow for 5 to 10 years before it is used to grow Bentong Ginger again.This variety of ginger is spicy, sweet and fragrant. It is harvested and quickly sliced to intensify its flavor. A sprinkling of 100% natural honeyleaf (for teabag orders only) gives a subtle sweetness and balances its bold spiciness perfectly, sans the sugar. Active Ingredients: Gingerols and the volatiles oils sesquiterpenes and monoterpenes are the main active ingredients of ginger root. The active ingredients in ginger are what improve the elasticity of the skin by preventing free radical damage, keeping your skin looking firm and youthful. Herbalists have relied on ginger as a medicine and flavoring for more than 2,500 years. The early Greeks mixed it into breads (hence the first gingerbread), and North American colonists sipped nausea-quelling ginger beer, the precursor of modern ginger ale. Today, many cultures continue to rely on ginger for controlling nausea and also for reducing inflammation. How to Brew Place a teabag or 1 tablespoon into a mug and pour 220ml of boiling water. Steep for 3 min. Good for multiple brewsOrigin: Bentong, Malaysia
Caffeine-FreeWhy is our Ginger Tea different?
We carry only 100% authentic Bentong Ginger, direct from farmers in the highlands of Bentong, Malaysia. It is absolutely pure and not mixed with “Bentong” Ginger from China or Thailand.
Bentong Ginger grows on the cool mountains where clean natural water, crisp air and nutritionally-rich soil is in abundance. The ginger is harvested only one time a year, allowing its sweet flesh to absorb a full range of nutrients from the fertile soil. This makes it extremely nutritionally dense with a good concentration of active compounds which give Bentong Ginger its amazing healing properties. After the yearly harvest, the land is then left to fallow for 5 to 10 years before it is used to grow Bentong Ginger again.
This variety of ginger is spicy, sweet and fragrant. It is harvested and quickly sliced to intensify its flavor. A sprinkling of 100% natural honeyleaf (for teabag orders only) gives a subtle sweetness and balances its bold spiciness perfectly, sans the sugar.
Active Ingredients:
Gingerols and the volatiles oils sesquiterpenes and monoterpenes are the main active ingredients of ginger root. The active ingredients in ginger are what improve the elasticity of the skin by preventing free radical damage, keeping your skin looking firm and youthful.
Herbalists have relied on ginger as a medicine and flavoring for more than 2,500 years. The early Greeks mixed it into breads (hence the first gingerbread), and North American colonists sipped nausea-quelling ginger beer, the precursor of modern ginger ale. Today, many cultures continue to rely on ginger for controlling nausea and also for reducing inflammation.
How to Brew
Place a teabag or 1 tablespoon into a mug and pour 220ml of boiling water. Steep for 3 min. Good for multiple brews -
Sweet Peppermint Tea
$4.90 – $32.00Origin: USA Caffeine-Free
Why is our Peppermint Tea different? Our large leaf size peppermint tea is processed and cut for minimal volatile oil dissipation. It is the volatile oils in peppermint that make it so effective in regulating so many bodily functions Active Ingredients Menthol & methyl salicylate are the main active ingredients of peppermint. Internally, they have anti-spasmodic actions, with calming effects on the muscles of the stomach, intestinal tract, and uterus. They also have powerful analgesic (pain-killing) properties Brewing Instructions Place a teabag or 1-2 teaspoons into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brewsOrigin: USA
Caffeine-FreeWhy is our Peppermint Tea different?
Our large leaf size peppermint tea is processed and cut for minimal volatile oil dissipation. It is the volatile oils in peppermint that make it so effective in regulating so many bodily functions
Active Ingredients
Menthol & methyl salicylate are the main active ingredients of peppermint. Internally, they have anti-spasmodic actions, with calming effects on the muscles of the stomach, intestinal tract, and uterus. They also have powerful analgesic (pain-killing) propertiesBrewing Instructions
Place a teabag or 1-2 teaspoons into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brews -
Sweet Lychee Rose
$4.90 – $32.00Carefully selected premium black tea is infused with the fresh nectar of lychee fruit, then blended with tender young french roses. Brews to a sweet and fragrant cup with floral and fruity notes, this golden inusion is absolutely delicious on a relaxing afternoon. A best selling Tea Voyage Signature blend, our Sweet Lychee Rose is high in vitamin C and trace minerals which improves facial complexion, relieves stomach bloatedness and eases menstrual pain How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brewsCarefully selected premium black tea is infused with the fresh nectar of lychee fruit, then blended with tender young french roses. Brews to a sweet and fragrant cup with floral and fruity notes, this golden inusion is absolutely delicious on a relaxing afternoon. A best selling Tea Voyage Signature blend, our Sweet Lychee Rose is high in vitamin C and trace minerals which improves facial complexion, relieves stomach bloatedness and eases menstrual pain
How to Brew:
Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews -
Organic Dandelion Root Tea
$8.50 – $25.00Caffeine-Free Origin: Europe
Dandelions are high in iron, calcium, manganese, magnesium, potassium, selenium, zinc, Vitamin D, B vitamins and Vitamin C. The nutritional content of dandelion supports immune function.
How to Brew
Place 1 - 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min.Good for multiple brewsCaffeine-Free
Origin: Europe Dandelions are high in iron, calcium, manganese, magnesium, potassium, selenium, zinc, Vitamin D, B vitamins and Vitamin C. The nutritional content of dandelion supports immune function.
How to Brew
Place 1 – 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min.Good for multiple brews -
Burdock Root Tea
$6.50 – $18.00Caffeine-Free Origin: Europe Chopped & Sifted Burdock root aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body and supports the body’s natural detoxification process. An infusion of burdock root decreases mild rheumatic aches and pains and promotes healthy joint function, greatly improving the quality of life for those experiencing joint pain. How to Brew Place 1 - 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brewsCaffeine-Free
Origin: Europe
Chopped & SiftedBurdock root aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body and supports the body’s natural detoxification process. An infusion of burdock root decreases mild rheumatic aches and pains and promotes healthy joint function, greatly improving the quality of life for those experiencing joint pain.
How to Brew
Place 1 – 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brews -
Skin Glow
$16.90 – $108.00Caffeine Free . 15 Natural Sachets Origin: Europe 100% Natural, Science-based Formulas 100% No Artificial Flavors & Additives Combining functional bio-herbs with age-old apothecary’s wisdom, each blend in the Plantwise® series has been researched & formulated with only the highest quality herbs from Europe, carefully selected at peak freshness to retain their maximum life-giving properties heal, nourish & restore. A blend of beautifying herbs, fruit & flowers, this synergistic blend of antioxidants, vitamins and rare minerals will keep you glowing from inside out. How to Brew: Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusionsCaffeine Free . 15 Natural Sachets
Origin: Europe100% Natural, Science-based Formulas
100% No Artificial Flavors & AdditivesCombining functional bio-herbs with age-old apothecary’s wisdom, each blend in the Plantwise® series has been researched & formulated with only the highest quality herbs from Europe, carefully selected at peak freshness to retain their maximum life-giving properties heal, nourish & restore.
A blend of beautifying herbs, fruit & flowers, this synergistic blend of antioxidants, vitamins and rare minerals will keep you glowing from inside out.
How to Brew:
Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusions
