Antioxidant Boost (57)

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  • Butterfly Blue Pea Tea

    $4.60$8.90
    Caffeine-Free
    These solitary, deep blue flowers steep to produce a tea that is beautifully vivid blue. A climbing vine, butterfly pea flowers contain the powerful antioxidant blue proanthocyanidin. The same flavonoid found in blueberries and raspberries, proanthocyanidin has a stellar reputation as an antioxidant that quenches free radicals and potentiates other antioxidants: they have much higher antioxidant powers than vitamins C and E, which are known as two of the top antioxidants.Blue Pea flowers brew to a beautiful blue and is used widely as a natural colouring in sweets and drinks.How to Brew: Place 5-6 flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews
    Caffeine-Free

    These solitary, deep blue flowers steep to produce a tea that is beautifully vivid blue. A climbing vine, butterfly pea flowers contain the powerful antioxidant blue proanthocyanidin. The same flavonoid found in blueberries and raspberries, proanthocyanidin has a stellar reputation as an antioxidant that quenches free radicals and potentiates other antioxidants: they have much higher antioxidant powers than vitamins C and E, which are known as two of the top antioxidants.
    Blue Pea flowers brew to a beautiful blue and is used widely as a natural colouring in sweets and drinks.How to Brew:
    Place 5-6 flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews
  • Golden Osmanthus Flowers

    $7.20$12.75
    Caffeine-Free Selecting only the tender, golden trumpets of osmanthus flowers, these tiny pineapple-flesh colored buds have a beautiful, unforgettable aroma. Well-loved by royal Japanese and Chinese ladies in ancient times to scent the imperial palace gardens, a cup a day promotes beautiful skin, a balanced state of mind, digestion and aids detoxification. It is also known to relieve fatigue and improve appetite. How to Brew: Place a teaspoon of flowers in a mug and pour 220ml of boiling water. Steep for 5-8 min & enjoy. Good for multiple brews.

    Caffeine-Free

    Selecting only the tender, golden trumpets of osmanthus flowers, these tiny pineapple-flesh colored buds have a beautiful, unforgettable aroma. Well-loved by royal Japanese and Chinese ladies in ancient times to scent the imperial palace gardens, a cup a day promotes beautiful skin, a balanced state of mind, digestion and aids detoxification. It is also known to relieve fatigue and improve appetite.

    How to Brew:
    Place a teaspoon of flowers in a mug and pour 220ml of boiling water. Steep for 5-8 min & enjoy. Good for multiple brews.

  • Globe Amaranth Flowers

    $4.60$8.90
    Caffeine-Free Origin: Taiwan
    plantation directnon irradiated With its perfect form and shape, Globe Amaranth is popular in artisan teas. Its infusion has a pure fragrance  and this tea is best known to prevent aging and is extremely good for skin.  High in antioxidants, this light crimson infusion aids in liver detoxification, improves vision and stops a cough. Regular drinking also releases tension and fatigue.How to Brew: Place 5 - 6 flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews
    Caffeine-Free
    Origin: Taiwan
    plantation directnon irradiated

    With its perfect form and shape, Globe Amaranth is popular in artisan teas. Its infusion has a pure fragrance  and this tea is best known to prevent aging and is extremely good for skin.  High in antioxidants, this light crimson infusion aids in liver detoxification, improves vision and stops a cough. Regular drinking also releases tension and fatigue.
    How to Brew:
    Place 5 – 6 flowers in a mug & pour 220ml of boiling water. Steep for 5 – 8 min & enjoy. Good for multiple brews
  • French Lavender Flowers

    $4.60$8.90
    Caffeine-Free The lavender plant is a shrub known for its pleasant aroma and bright purple flowers. It is native to the mountainous regions of the Mediterranean. An infusion of lavender flowers  has traditionally been used for medicinal purposes. How to Brew: Place a quarter teaspoon of lavender flowers n a mug and pour 220ml of boiling water. Steep for 5-8 minutes and enjoy. Suitable for multiple infusions.

    Caffeine-Free

    The lavender plant is a shrub known for its pleasant aroma and bright purple flowers. It is native to the mountainous regions of the Mediterranean. An infusion of lavender flowers  has traditionally been used for medicinal purposes.

    How to Brew:
    Place a quarter teaspoon of lavender flowers n a mug and pour 220ml of boiling water. Steep for 5-8 minutes and enjoy. Suitable for multiple infusions.

  • Baby Chrysanthemum Tea

    $4.60$8.90
    Caffeine-Free
    Comprising only the young buds of chrysanthemum flowers,  this natural coolant is great for relaxation and releasing stress. Our Baby Chrysanthemum buds boast a sweeter and more concentrated taste as compared to the common chrysanthemum. No boiling is required and a simple infusion will release its beautiful flavor.
    Best known for its effectiveness in maintaining beautiful skin and boosting immunity, a cup of this golden brown infusion postpones the aging process, lowers bad cholesterol and prevents high blood pressure. Chrysanthemum Tea is excellent in treating sore throats and body heat. Its caffeine-free brew is enjoyed by adults and children alike.
    How to Brew:
    Place 8 - 10 flowers into a mug and pour 220ml of boiling water. Steep for 5 - 8 min and enjoy. Good for multiple brews.
    Caffeine-Free
    Comprising only the young buds of chrysanthemum flowers,  this natural coolant is great for relaxation and releasing stress. Our Baby Chrysanthemum buds boast a sweeter and more concentrated taste as compared to the common chrysanthemum. No boiling is required and a simple infusion will release its beautiful flavor.
    Best known for its effectiveness in maintaining beautiful skin and boosting immunity, a cup of this golden brown infusion postpones the aging process, lowers bad cholesterol and prevents high blood pressure. Chrysanthemum Tea is excellent in treating sore throats and body heat. Its caffeine-free brew is enjoyed by adults and children alike.
    How to Brew:
    Place 8 – 10 flowers into a mug and pour 220ml of boiling water. Steep for 5 – 8 min and enjoy. Good for multiple brews.
  • Marigold (Calendula Flower) Tea

    $4.60$8.90
    Caffeine-Free Our marigold flowers are of the best quality & 100% dried at peak freshest to retain their life-giving properties: you will see them bloom into a perfect luscious flowers when steeped in water. The marigold variety that delivers health benefits are the flowers of the calendula marigold, which have been used for centuries for their health benefits, particularly for reflux. How to Brew Place 2 - 3 flowers in a mug and pour 220m of boiling water. Steep for 5 - 8 min & enjoy. Good for 2 flavorful brews

    Caffeine-Free

    Our marigold flowers are of the best quality & 100% dried at peak freshest to retain their life-giving properties: you will see them bloom into a perfect luscious flowers when steeped in water. The marigold variety that delivers health benefits are the flowers of the calendula marigold, which have been used for centuries for their health benefits, particularly for reflux.

    How to Brew
    Place 2 – 3 flowers in a mug and pour 220m of boiling water. Steep for 5 – 8 min & enjoy. Good for 2 flavorful brews

  • Strawberry Puerh

    $4.90$30.00
    Origin: China & Sri Lanka Caffeine Content: Low to Medium Our Strawberry Puerh is blend of bold puerh and shade-grown black tea, infused with sweet strawberries. Famed for its ability to regulate cholesterol, blood pressure and for slimming, this delicious blend is perfect as a guiltless dessert tea or an afternoon treat. How to Brew Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brews

    Origin: China & Sri Lanka
    Caffeine Content: Low to Medium

    Our Strawberry Puerh is blend of bold puerh and shade-grown black tea, infused with sweet strawberries. Famed for its ability to regulate cholesterol, blood pressure and for slimming, this delicious blend is perfect as a guiltless dessert tea or an afternoon treat.

    How to Brew
    Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brews

  • Palace Grade Puerh Lavender

    $4.90$39.00
    Origin: Yunnan, China Caffeine Content: Very Low Smooth and earthy Puerh is combined with french lavender flowers. Freshly dried and still retaining its purple color, these flowers give an overtone of sweetness that complements the earthy taste of Puerh. Very low in caffeine and can be enjoyed just before bedtime. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews

    Origin: Yunnan, China
    Caffeine Content: Very Low

    Smooth and earthy Puerh is combined with french lavender flowers. Freshly dried and still retaining its purple color, these flowers give an overtone of sweetness that complements the earthy taste of Puerh. Very low in caffeine and can be enjoyed just before bedtime.

    How to Brew
    Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews

  • Imperial Aged Puerh

    $4.90$42.00
    Origin: Yunnan, China A premium grade of earthy, full bodied pu-erh that gets its name from possessing a quality good enough, in ancient times, to be served to the Imperial palace. Joining a handful of puerhs with a good quality base, our puerh is allowed to ferment unhurriedly, developing its deep and mellow flavor over time. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews

    Origin: Yunnan, China

    A premium grade of earthy, full bodied pu-erh that gets its name from possessing a quality good enough, in ancient times, to be served to the Imperial palace. Joining a handful of puerhs with a good quality base, our puerh is allowed to ferment unhurriedly, developing its deep and mellow flavor over time.

    How to Brew
    Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews

  • Organic Green Rooibos

    $4.90$36.00
    Grade: Super Grade Certified QAI organic & caffeine-free Origin: South Africa USDA organic qai A very delicate plant, rooibos seeds are precious because the plants produce few of them. Green Rooibos is completely unfermented and promotes digestion, relieves insomnia and fights acne. Brews a delicate cup without the astringency. Green Rooibos contains 100x more antioxidants than green tea, and supplies your body with flavones. Flavones are strong antioxidants that protect the body from cellular damage and infection due to harmful bacteria and viruses. Flavones are also aid in the absorption of vitamin C, essential to the body in maintaining a strong immune system, healthy skin and connective tissue. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

    Grade: Super Grade
    Certified QAI organic & caffeine-free
    Origin: South Africa

    USDA organic qai

    A very delicate plant, rooibos seeds are precious because the plants produce few of them. Green Rooibos is completely unfermented and promotes digestion, relieves insomnia and fights acne. Brews a delicate cup without the astringency.

    Green Rooibos contains 100x more antioxidants than green tea, and supplies your body with flavones. Flavones are strong antioxidants that protect the body from cellular damage and infection due to harmful bacteria and viruses.

    Flavones are also aid in the absorption of vitamin C, essential to the body in maintaining a strong immune system, healthy skin and connective tissue.

    How to Brew:
    Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

  • Large Leaf White Tea

    $32.00$60.00
    Fresh leaf buds from tall and large 1700-year old tea trees are hand-plucked and very simply air-dried. A lack of processing means that the leaves retain the soft fuzz covering the surface, and their color is a delicate grey. The liquor is a simple, delicious beverage without any astringency. The flavor is delicately vegetal with a little hint of resin or pine White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties. How to Brew: Place a teabag into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

    Fresh leaf buds from tall and large 1700-year old tea trees are hand-plucked and very simply air-dried. A lack of processing means that the leaves retain the soft fuzz covering the surface, and their color is a delicate grey. The liquor is a simple, delicious beverage without any astringency. The flavor is delicately vegetal with a little hint of resin or pine

    White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties.

    How to Brew:
    Place a teabag into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

  • Tangerine White Tea

    $4.90$45.00
    Premium white tea high in antioxidants is carefully blended with with tender-tangy flavor of tangerines. Each sip bursting with the scent and sweetness of juicy, fresh-picked tangerines, this tea with a citrus aroma and a clean and soft flavor is a playful combination perfect for any white tea fan. White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties. How to Brew: Place a teabag into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for multiple brews

    Premium white tea high in antioxidants is carefully blended with with tender-tangy flavor of tangerines. Each sip bursting with the scent and sweetness of juicy, fresh-picked tangerines, this tea with a citrus aroma and a clean and soft flavor is a playful combination perfect for any white tea fan.

    White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties.

    How to Brew:
    Place a teabag into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for multiple brews

  • Osmanthus White Tea

    $4.90$45.00
    Soft white tea buds still covered in snowy down are plucked at first dawn on only 2 days of the year. A beautifying tea rich in antioxidants and detoxification properties, it is gently blended with golden osmanthus flowers well known for its skin beautifying & anti-aging properties. White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties. How to Brew: Place a teabag into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

    Soft white tea buds still covered in snowy down are plucked at first dawn on only 2 days of the year. A beautifying tea rich in antioxidants and detoxification properties, it is gently blended with golden osmanthus flowers well known for its skin beautifying & anti-aging properties.

    White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties.

    How to Brew:
    Place a teabag into a mug and pour 220ml of boiling water. Steep for 2 min & enjoy. Good for multiple brews

  • Rose White Tea

    $4.90$45.00
    Soft white tea buds still covered in snowy down are plucked at first dawn on only 2 days of the year. A beautifying tea rich in antioxidants and detoxification properties, it is gently blended with young french rosebuds high in vitamin C and trace minerals. A delicate infusion that improves facial complexion, relieves stomach bloatedness and eases menstrual pain.  White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties. How to Brew Place a teabag or 1-2 teaspoons of looseleaf into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for multiple brews

    Soft white tea buds still covered in snowy down are plucked at first dawn on only 2 days of the year. A beautifying tea rich in antioxidants and detoxification properties, it is gently blended with young french rosebuds high in vitamin C and trace minerals. A delicate infusion that improves facial complexion, relieves stomach bloatedness and eases menstrual pain. 

    White tea is the least processed of all teas, created by using leaves and buds, which are steamed and fired, then dried to preserve its life-giving properties.

    How to Brew
    Place a teabag or 1-2 teaspoons of looseleaf into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for multiple brews

  • Toffee Black Tea

    $4.90$28.00
    An addictive combination of black tea with the warmth and sweetness of an old-fashioned toffee treat. A perfect pick-me-up to sweeten the long afternoon, or enjoy with cake and dessert. Great alone or add a dash of milk for an even creamier brew. How to Brew: Place a teabag into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews

    An addictive combination of black tea with the warmth and sweetness of an old-fashioned toffee treat. A perfect pick-me-up to sweeten the long afternoon, or enjoy with cake and dessert. Great alone or add a dash of milk for an even creamier brew.

    How to Brew:
    Place a teabag into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews

  • Jasmine Green Tea

    $4.90$34.00
    A tranquilizing spring green tea hand-scented with layers of newly bloomed jasmine flowers,  these baby blooms of jasmine are plucked in the day but used only at full bloom which occurs in the night. The scenting process is repeated 8 to 10 times as the fresh, tender tea leaves absorbs the beautiful 100% natural scent of jasmines. What sets us apart from other Jasmines Teas is that we add no artificial jasmine flavors or perfumes. Steeps to release a delicately sweet jasmine aroma. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews

    A tranquilizing spring green tea hand-scented with layers of newly bloomed jasmine flowers,  these baby blooms of jasmine are plucked in the day but used only at full bloom which occurs in the night. The scenting process is repeated 8 to 10 times as the fresh, tender tea leaves absorbs the beautiful 100% natural scent of jasmines.

    What sets us apart from other Jasmines Teas is that we add no artificial jasmine flavors or perfumes. Steeps to release a delicately sweet jasmine aroma.

    How to Brew:
    Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews

  • Osmanthus Green Tea

    $4.90$34.00
    Well-loved by royal Japanese and Chinese ladies in ancient times, golden trumpets of osmanthus flowers used to scent the imperial palace gardens are blended with a soft, spring green tea. Brews to a beautiful green liquor with a fine floral and fruity fragrance.
    How to Brew Place a teabag into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for mutiple brews
    Well-loved by royal Japanese and Chinese ladies in ancient times, golden trumpets of osmanthus flowers used to scent the imperial palace gardens are blended with a soft, spring green tea. Brews to a beautiful green liquor with a fine floral and fruity fragrance.
    How to Brew
    Place a teabag into a mug and pour 220ml of simmering water. Alternatively, let boiling water cool for 1 minute before steeping. Steep for 2 min & enjoy. Good for mutiple brews
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    Shizuoka Sencha

    $28.00$52.00
    Origin: Shizuoka, Japan Early spring-picked sencha from Shizuoka Japan are steamed and steamed to retain the leaf's natural sweetness, while giving a full mouth feel with a robust aroma and taste.  How to Brew Place a teabag or 1 - 2 teaspoons into a mug and pour 220ml of simmering water. Steep for 2 min. Good for multiple brews

    Origin: Shizuoka, Japan

    Early spring-picked sencha from Shizuoka Japan are steamed and steamed to retain the leaf’s natural sweetness, while giving a full mouth feel with a robust aroma and taste. 

    How to Brew
    Place a teabag or 1 – 2 teaspoons into a mug and pour 220ml of simmering water. Steep for 2 min. Good for multiple brews